An encounter with flavour, tradition, and history

Every Thursday, Sieraków Manor opens its doors to all lovers of fine food and a truly unique atmosphere. On this day, our Head Chef invites you on a culinary journey in the form of tasting plates - small portions filled with aroma, passion, and inspiration. It’s the perfect opportunity to sample several dishes in one visit and discover just how rich Polish cuisine can be in a modern interpretation.

Each Thursday brings a new culinary story. The menu changes weekly, so even our regular Guests can discover something new every time. Among approximately five offerings, you’ll find both meat and vegetarian dishes - prepared using the highest-quality, seasonal ingredients, often sourced from local suppliers.

A tasting plate is not only a chance to experience the creativity of our Head Chef, but also a wonderful way to spend time in a truly special place, where history meets hospitality and the art of the table.

Menu – January 22, 2026 (Thursday)

• Snails in puff pastry with parsley–garlic butter

• Charred vegetable tartare with garlic aioli

• Mini paella with saffron and chicken

• Butter-seared pork tenderloin with herbs, served on parsnip purée

• Baked apples with crumble

Price per tasting plate: 25 PLN

Guided Tour of Sieraków Manor

Thursday afternoons are also a perfect opportunity to discover the history of Sieraków Manor - a place that has delighted visitors for centuries with its architecture, atmosphere, and the stories written into its walls.
We invite you to a short, intimate guided tour during which you’ll learn fascinating details about the former owners, the manor’s past, and its contemporary restoration.

Scheduled tour times:
16:15
16:45
17:15
17:45

After a stroll through the historic interiors and gardens, we encourage you to relax with tasting plates and a glass of excellent wine from our well-stocked cellar.

Taste tradition, feel the atmosphere of history, and let Thursday become your favourite day of the week.